Seabear smokehouse - Treat a whole family! Open-&-serve artisan foods for delicious grazing on Game Night, Movie Night, and any other times the family gathers around: SeaBear Smoked Sockeye Salmon 6oz fillet Beecher's crackers Walla Walla Sweet Onion Mustard Chukar Chocolate Covered Bing Cherries Caramel Sea Salt Popcorn Seasoned Nut.

 
Seabear smokehouseSeabear smokehouse - Here are some specific guidelines by cooking method: TO BAKE: Pre-heat oven to 275°F. Place salmon fillet skin side down on a cookie sheet brushed with olive oil, and bake for approximately 20 minutes. Do not flip salmon fillet. TO …

We're thrilled to introduce our all-new Wild Salmon Jerky, featuring our new variety: Peppered. As always, our Smoked Wild Salmon Jerky is made from premier Wild King Salmon, 100% Wild Caught. Each bite has a deep smoky flavor, and a perfectly chewy texture. Show More. SKU: 1-00446.SeaBear Smokehouse and Made In Washington . Here’s the long and short of it: SeaBear Smokehouse and Made In Washington have been …Since 1957, we’ve taken great pride in sharing with you the bounty of the Pacific Northwest. If for any reason you are not absolutely thrilled with our products and service, we will immediately replace your order, refund your money, or do whatever it takes to make it right. That is our promise. Limited time special savings from the …SeaBear’s signature line of smoked salmon, handcrafted right at our Anacortes, Washington Smokehouse since 1957. Fully cooked in its own juices in our famous Gold Seal Pouch, no refrigeration required. slide 1 of 1. $22.00. Add to Cart. Working with our friends in Alaska, we are proud to now offer SeaBear Wild Alaskan Salmon Oil softgels, with some very distinctive points of difference: Cold Pressed, Extra-Virgin Salmon Oil – The salmon used to make SeaBear Wild Alaskan Salmon Oil softgels are processed in an ocean-going, state-of-the-art ... slide 1 of 1. $360.00 $460.00. Add to Cart. Save $100! Incredible Value, Unmatched Quality. Our Big Catch program is back! Fill your freezer with this collection of super-premium salmon: Twelve 6 oz Wild Sockeye Salmon Dinner … This collection features six of our most popular entertaining items, all ready-to-serve.Each order includes:BeerGarden Smoked Salmon 4 oz.Traditional Smoked Salmon 4 oz.Smoked Scallops 4 oz.Wild Coho Gravlax 3 oz.Smoked Wild Sockeye Salmon Lox 3 oz.Smoked Salmon Mousse 6 oz. 7 Simple Tips for Grilling Salmon. Grilled Salmon Salad. Smoked Salmon Grilled Cheese. Make Smoked Salmon Nicoise Salad. Serve Bagels & Lox In A Fresh, New, Delicious Way. Make Wild Salmon Grilled In Pouch. Seafood Lover's Pizza Kit. Make Wild Salmon Buffalo Wings, Perfect For Football Season! Make Wild Salmon Skewers For The Grill. slide 1 of 1. $15.00. Add to Cart. These not-to-be missed croissants were created by a local Frenchman who moved to the U.S. 25 years ago, and yearned for the authentic, buttery-rich croissants he … SeaBear’s signature line of smoked salmon, handcrafted right at our Anacortes, Washington Smokehouse since 1957. Fully cooked in its own juices in our famous Gold Seal Pouch, no refrigeration required. slide 1 of 1. $15.00. Add to Cart. These not-to-be missed croissants were created by a local Frenchman who moved to the U.S. 25 years ago, and yearned for the authentic, buttery-rich croissants he …SeaBear’s signature line of smoked salmon, handcrafted right at our Anacortes, Washington Smokehouse since 1957. Fully cooked in its own juices in our famous Gold Seal Pouch, no refrigeration required.SeaBear’s signature line of smoked salmon, handcrafted right at our Anacortes, Washington Smokehouse since 1957. Fully cooked in its own juices in our famous Gold Seal Pouch, no refrigeration required.slide 1 of 1. $360.00 $460.00. Add to Cart. Save $100! Incredible Value, Unmatched Quality. Our Big Catch program is back! Fill your freezer with this collection of super-premium salmon: Twelve 6 oz Wild Sockeye Salmon Dinner …Nutrition Label. This collection features six of our most popular entertaining items, all ready-to-serve.Each order includes:BeerGarden Smoked Salmon 4 oz.Traditional Smoked …SeaBear's Ready to Eat Salmon is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy! Our Sockeye variety features a rich red color, robust salmon flavor, and is very moist. The 3.5 oz size is great for a quick & easy lunch—or, take along on your camping trips, backpacking adventures, or day hikes. 9-15. slide 1 to 4 of 5. $57.00. Add to Cart. Sweet, sustainable scallops wrapped in smoky, savory bacon --- our Bacon-Wrapped Scallops can be both the elegant centerpiece of your dinner party plate and the crave-able appetizer at your next game night. Each scallop is pre-wrapped with bacon and secured with a toothpick. For over 65 years, SeaBear Smokehouse has offered small-batch, artisan seafood for incredible meals, entertaining, and healthy eating, direct from the heart of the Pacific Northwest. Our Fresh & Wild program is one of our most popular every year. It features up to 20 individual events of fresh wild salmon, halibut, or steelhead trout sourced ... Starting at: $44. Experience the two Kings from Alaska’s clear, cold waters:Alaskan King Salmon Dinner Fillets – The King salmon is the largest, most celebrated of all wild Alaskan salmon, with a beautiful orange-red color, moist/mild flavor and large flakes. Each individual dinner portion has been cut to size, bones removed, and is in. Each 4 oz portion is flavored with dill and lemon for a bright, zesty flavor. Each smoked salmon is vacuum sealed in SeaBear's famous Gold Seal pouch and gently cooked in its own natural juices (a process SeaBear created); this preserves the salmon naturally so no refrigeration is required until opened. Show More. SKU: 1-16114. Call Our Smokehouse Customer Team for Personal Shopper services. 800.645.3474. Call Center Hours (Pacific Time) Monday-Friday: 7am-5:30pm. CLOSED Saturday & Sunday. An Environmentally Conscious Smokehouse. One of the many things that’s set SeaBear apart from the beginning is its commitment to the future. The …Experience some of the best seafood in the world - remarkably fresh - from some of the coolest places on earth. Fresh & Wild is our very own special collection of offerings of FRESH caught & cut wild salmon, halibut, and cod from unique niche fisheries in spring and summer. It is an ever-changing mix of offerings, based on what’s best at the ... Game Day Smoked Salmon Roll-Ups. 7 Simple Tips for Grilling Salmon. Grilled Salmon Salad. Smoked Salmon Grilled Cheese. Make Smoked Salmon Nicoise Salad. Serve Bagels & Lox In A Fresh, New, Delicious Way. Make Wild Salmon Grilled In Pouch. Seafood Lover's Pizza Kit. Make Wild Salmon Buffalo Wings, Perfect For Football Season! Native Art Smoked Salmon Keepsake Gift Box. $25.00. slide 1 of 6. slide 1 to 4 of 6. $25.00. Add to Cart. This keepsake wood gift box contains a 6oz fillet of SeaBear's Wild Sockeye Smoked Salmon - distinctive in its rich red color, robust flavor, and succulent tender flakes, packed in our famous Gold Seal pouch, so no refrigeration is ... SeaBear’s signature line of smoked salmon, handcrafted right at our Anacortes, Washington Smokehouse since 1957. Fully cooked in its own juices in our famous Gold Seal Pouch, no refrigeration required. SeaBear Smokehouse is a leading small-batch, artisan seafood company whose brand is dedicated to delivering unforgettable seafood experiences from the heart of the Pacific Northwest to people’s ... SeaBear’s signature line of smoked salmon, handcrafted right at our Anacortes, Washington Smokehouse since 1957. Fully cooked in its own juices in our …Sweet & Savory. Traditional Sockeye. $10.00. Add to Cart. It's the same great Pacific Northwest smoked salmon you love, only the bits and pieces! These irregular smoked salmon cuts are value-packed and great for enjoying everyday. Bits and Pieces are available on a first-come, first-served basis. 8 oz pouch.SeaBear Smokehouse, 605 30th St, Anacortes, WA 98221: See 23 customer reviews, rated 4.2 stars. Browse 26 photos and find all the information.Our new 10 LB CRAB BY THE CASE program is highly convenient and your very best value. Get your crab like a Bering Sea crab captain. ALASKAN RED KING CRAB - These are the very largest of all Alaskan King Crab, caught in the turbulent, frigid cold waters of Alaska's Bering Sea, at depths of 1,800' or more by our partners at Keyport.SeaBear’s signature line of smoked salmon, handcrafted right at our Anacortes, Washington Smokehouse since 1957. Fully cooked in its own juices in our famous Gold Seal Pouch, no refrigeration required.Since 1957, we’ve taken great pride in sharing with you the bounty of the Pacific Northwest. If for any reason you are not absolutely thrilled with our products and service, we will immediately replace your order, refund your money, or do whatever it takes to make it right. That is our promise. Limited time special savings from the …Garlic. $9.00. Add to Cart. Imagine the smell of fresh baked bread coming from your very own oven (without all the work). These take & bake breads are amazing with seafood and so easy to serve. Shipped to you in the stay fresh package and can be stored in your pantry for until you are ready to bake. You get freshly baked organic bread when you ... Call Our Smokehouse Customer Team for Personal Shopper services. 800.645.3474. Call Center Hours (Pacific Time) Monday-Friday: 7am-5:30pm. CLOSED Saturday & Sunday. slide 1 of 1. $59.00. Add to Cart. Wild Salmon Puff Pastries: Savor the perfect marriage of flavors in every bite - pure, natural, wild Sockeye salmon, topped with a perfectly complimentary pesto sauce, all wrapped in a tender, flaky French puff pastry. Each piece is individually hand crafted. Since 1957, we’ve taken great pride in sharing with you the bounty of the Pacific Northwest. If for any reason you are not absolutely thrilled with our products and service, we will immediately replace your order, refund your money, or do whatever it takes to make it right. That is our promise. Moist, flaky, fully cooked and quick-frozen to ... The Walla Walla onion of eastern Washington is famous around the world for its distinctive sweet flavor. It is the Walla Walla onion which gives this wonderful mustard its creamy sweet goodness... a perfect complement to SeaBear Smoked Salmon Cakes, Sweet & Savory Smoked Salmon, and BeerGarden Smoked Salmon. SKU: 1-13025.Captain's Feast Gift Basket. Perfect for the big game! Friends and family will love feasting on this collection of artisan food treats -- all open-&-serve: SeaBear Smoked Sockeye Salmon 1lb fillet Beecher's Crackers (original, and cheddar) Walla Walla Sweet Onion Mustard (original, and bell pepper) Seattle Chocolate Truffles Caramel and Sea Sa.slide 1 to 3 of 3. $15.00. Add to Cart. SeaBear is thrilled to offer these unique Bake-At-Home bagels from our friends at Blazing Bagels. Nothing beats a hot bagel fresh out of the oven, and now you can enjoy that experience (along with our SeaBear lox, of course!) in your own kitchen, your own home, so simply. Six Bake-at-Home Bagels per order.This Smokehouse creation features tender penne pasta, a thick & rich 4-cheese sauce (Mozzarella, White Cheddar, Monterey Jack, Parmigiana), and a full 1/4 lb of the sweet, tender, mouthwatering meat from our region’s prized Dungeness Crab. A final sprinkling of cheese creates a bubbly cheesy top layer. Available in a one …If you need specific carrier arrangements please email us at [email protected] or call (800) 645-3474. Do you ship internationally? We do ship non-perishable products to limited numbers of countries. Please call our Smokehouse Store at 1-360-230-1082 and we would be happy to help you with …Smoked Salmon Mousse. $12.00. slide 1 of 2. slide 1 to 2 of 2. $12.00. Add to Cart. Our Smoked Salmon Mousse is made with Wild Salmon from the icy cold waters of the Pacific Northwest. No artificial colors or preservatives, just simple ingredients for a delicious dip that's perfect for entertaining. You'll love it!TRY ME 6-PACK: Smoked Lemon Pepper Pink, Smoked Sockeye, Pink, Smoked Idaho Trout, and two Sockeye. SeaBear's Ready-to-Eat seafood is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy! The 3.5 oz size is great for a quick and easy lunch - or, take along on your camping trips, backpacking or day hikes.Sauté onions, chopped artichoke hearts, garlic, lemon zest and red pepper flakes until the onion starts to turn color - about 10-12 minutes. Add the wine and stir gently to dislodge any browned bits from the bottom of the pan. Continue to cook until liquid is reduced by half. Add the stock, and break up pieces of smoked salmon into the mixture. SeaBear’s signature line of smoked salmon, handcrafted right at our Anacortes, Washington Smokehouse since 1957. Fully cooked in its own juices in our famous Gold Seal Pouch, no refrigeration required. slide 1 of 1. $59.00. Add to Cart. Wild Salmon Puff Pastries: Savor the perfect marriage of flavors in every bite - pure, natural, wild Sockeye salmon, topped with a perfectly complimentary pesto sauce, all wrapped in a tender, flaky French puff pastry. Each piece is individually hand crafted.Instructions. To make the sauce, place wine, water, shallots, vinegar, salt and pepper in a sauce pan over medium to high heat. Bring to a boil to reduce it about 1/3 cup. Transfer to a food processor bowl to puree. Once pureed, transfer back to the sauce pan and add the cream. Turn the heat to low, and add butter little by little, slowly ... A date night for the seafood fans! Enjoy our popular Fettuccine Alfredo with incredible Smokehouse seafood specialties. Each kit includes: Fresh Fettuccine Noodles (10 oz) Alfredo Sauce (12 oz) Smoked Scallops (4 oz) Garlic Lover's Smoked Salmon (4 oz) Dungeness Crab Meat (4 oz) The sweet, tender Dungeness crabmeat, Smoked Scallops, and ... slide 1 of 1. $55.00. Add to Cart. This is a SeaBear customer favorite! Enjoy four delicious flavors of our Pacific Northwest Smoked Wild Salmon in this Variety Pack, featuring one 4 oz fillet of each of the following varieties: BOURBON & BROWN SUGAR: We soak oak chips in Elk Rider Bourbon from Heritage Distilling, which we use to smoke this ... Smoked Pacific Oysters. $19.00. slide 1 of 1. slide 1 of 1. $19.00. Add to Cart. Sweet, succulent, plump and delicious, the light alder wood smoked brings out the flavors in our Smoked Pacific Oysters. Each can is 3 oz, and comes individually boxed. Includes one can per order. Wonderfully delicate flavor, with a light smoke. As with all our Ready To Eat varieties, simply tear open the pouch and enjoy! The 3.5 oz size is great for a quick & easy lunch - or, take along on your camping trips, backpacking or day hikes. One 3.5 oz pouch Ready to Eat Smoked Idaho Trout. Show More. SKU: 1-04018. 3.5 oz Pouch. Ground Shipping. Smoked Wild Alaskan Coho Salmon, 6oz. Each smoked salmon is vacuum sealed in SeaBear's famous Gold Seal pouch and gently cooked in its own natural juices (a process SeaBear created); this preserves the salmon naturally so no refrigeration is required until opened. You SAVE $16 when you buy these 4 varieties together in the Smoked Salmon Quartet. TRY ME 6-PACK: Smoked Lemon Pepper Pink, Smoked Sockeye, Pink, Smoked Idaho Trout, and two Sockeye. SeaBear's Ready-to-Eat seafood is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy! The 3.5 oz size is great for a quick and easy lunch - or, take along on your camping trips, backpacking or day hikes.Smoked Weathervane Scallops. $18.00. slide 1 of 4. slide 1 to 4 of 4. Choose your Size. 4 oz. $18.00. Add to Cart. A winner of Cooking Light magazine's Taste Test Awards, our Gerard & Dominique brand smoked scallops have been recognized within the Artisanal Category.Remove from the pouch, and place over low heat on your grill. Approx 20 minutes later, remove from heat, serve, and ENJOY! Each fillet comes with full easy directions for grilling, or baking in oven. It’s a simple and delicious way to enjoy the taste of the Pacific Northwest! 1.5lb Garlic, Black Pepper and Sea Salt Fillet. Show More. …SeaBear Smoked Salmon Review. The Lemon Pepper Sockeye Salmon Fillet weighed 24 oz. (1.5 lbs) and could easily feed 8 people! Each 3 oz serving is 140 calories and packed with healthy fats. The filet was about a foot long and had both thick and thin sections in the cut.8. slide 1 to 4 of 8. $29.00. Add to Cart. Marionberry Pie: a favorite berry of the Northwest—slightly more juicy & sweet than blackberries in a buttery crust. The sweet taste of the Pacific Northwest Summer—freshly baked in your own home. From the Smokehouse, travel South across Deception Pass Bridge to beautiful … Each bite of snowy-white meat is slightly sweet, succulent and completely satisfying, unlike any other crab in the world. Fully cooked and cleaned, then flash frozen to lock in all the taste, texture, succulence, and nutrients. Simply thaw and enjoy -- all the work has been done for you. Each 2-leg order weighs approximately 1.3-1.5lbs. Pacific Northwest smoked wild salmon has long been SeaBear’s signature, and we are thrilled to keep expanding into additional delicious, flavorful varieties – each in small batches, and quick-frozen to lock in all the authentic smokehouse flavor. Explore them all here on SeaBear.com. 4 oz fillet. Show More. SKU: 7-92698. 4 oz Fillet. Ships ...If you need specific carrier arrangements please email us at [email protected] or call (800) 645-3474. Do you ship internationally? We do ship non-perishable products to limited numbers of countries. Please call our Smokehouse Store at 1-360-230-1082 and we would be happy to help you with your international shipping needs.slide 1 of 1. $18.00. Add to Cart. Warm up on chilly nights with the comforting taste of our brand new Smoked Salmon Macaroni and Cheese. This Smokehouse creation features tender penne pasta, a thick & rich 4-cheese sauce (Mozzarella, White Cheddar, Monterey Jack, Parmigiana), and chunks of SeaBear's famous smoked wild Sockeye salmon.slide 1 of 1. $344.00 $444.00. Add to Cart. Save $100! Incredible Value, Unmatched Quality. Our Big Catch program is back! Fill your freezer with this collection of super-premium salmon and whitefish: Six 6 oz Wild Sockeye Salmon Dinner Fillets. Six 6 oz Wild King Salmon Dinner Fillets.3,165 Followers, 805 Following, 647 Posts - See Instagram photos and videos from SeaBear Smokehouse - Seafood and Salmon (@seabearsmokehouse)slide 1 of 1. $22.00. Add to Cart. You will love these new recipes! Our smoked salmon cakes have been some of our most popular entertaining items for years. Now, Chef Dominique has taken them to a whole new level. Our Smoked Salmon Cakes feature SeaBear's Signature smoked wild Sockeye salmon. Each Smoked …Please note that the Wild Salmon BBQ Sandwich Fillets come packed two-per-pouch; you'll receive four pouches, with two fillets in each. Included in each order: FREE 12 oz tub of our Smokehouse BBQ Grilling sauce, and an 8-pack of foil wraps. "My wife’s family started vacationing at Table Rock Lake, Missouri in the late 1970s, and now over 25 ...Ingredients 1 roll of pizza dough 1/2 cup of chive cream cheese 1 6 oz. smoked salmon Instructions Take tailgating to a whole new level with this simple recipe. Spread chive cream cheese on your favorite pizza dough Wrap the dough around your favorite SeaBear smoked salmon (we used BeerGarden) Bake per the pizza dough.Smoked Weathervane Scallops. $18.00. slide 1 of 4. slide 1 to 4 of 4. Choose your Size. 4 oz. $18.00. Add to Cart. A winner of Cooking Light magazine's Taste Test Awards, our Gerard & Dominique brand smoked scallops have been recognized within the Artisanal Category.Choose your Variety. $12.00. Add to Cart. This is tuna like you've never had it before. Individually hook & line caught, premier sashimi grade tuna is used in every can, and of course it is all dolphin safe. Produced by our friends at Island Trollers on Whidbey Island, Washington. 7.5 oz cans. SKU: 1-07282.9-15. slide 1 to 4 of 5. $57.00. Add to Cart. Sweet, sustainable scallops wrapped in smoky, savory bacon --- our Bacon-Wrapped Scallops can be both the elegant centerpiece of your dinner party plate and the crave-able appetizer at your next game night. Each scallop is pre-wrapped with bacon and secured with a toothpick. Game Day Smoked Salmon Roll-Ups. 7 Simple Tips for Grilling Salmon. Grilled Salmon Salad. Smoked Salmon Grilled Cheese. Make Smoked Salmon Nicoise Salad. Serve Bagels & Lox In A Fresh, New, Delicious Way. Make Wild Salmon Grilled In Pouch. Seafood Lover's Pizza Kit. Make Wild Salmon Buffalo Wings, Perfect For Football Season! Apr 1, 2021 · SeaBear Smoked Salmon Review. The Lemon Pepper Sockeye Salmon Fillet weighed 24 oz. (1.5 lbs) and could easily feed 8 people! Each 3 oz serving is 140 calories and packed with healthy fats. The filet was about a foot long and had both thick and thin sections in the cut. SeaBear’s signature line of smoked salmon, handcrafted right at our Anacortes, Washington Smokehouse since 1957. Fully cooked in its own juices in our famous Gold Seal Pouch, no refrigeration required.Back in 1957, Anacortes fisherman Tom Savidge and his wife Marie built a backyard smokehouse and began selling smoked wild salmon to local taverns. With that, Specialty Seafoods (later renamed ...If for any reason you are not absolutely thrilled with our products and service, we will immediately replace your order, refund your money, or do whatever it takes to make it right. That is our promise. Enjoy the same great seafood you love from SeaBear, with minimal packaging and just the bits and pieces for simple, anytime use and great … This SeaBear smoked wild salmon is fully cooked and ready-to-serve. Simply place the fillet on a serving plate (we recommend pouring the natural oils in the pouch back over the salmon), and offer with whatever condiments you like—crackers or crostini, cream cheese, chopped red onion, sliced cheese, sliced apple (or other fruits), and sliced vegetables. Captain's Feast Gift Basket. Perfect for the big game! Friends and family will love feasting on this collection of artisan food treats -- all open-&-serve: SeaBear Smoked Sockeye Salmon 1lb fillet Beecher's Crackers (original, and cheddar) Walla Walla Sweet Onion Mustard (original, and bell pepper) Seattle Chocolate Truffles Caramel and Sea Sa.SeaBear Smokehouse, 605 30th St, Anacortes, WA 98221: See 23 customer reviews, rated 4.2 stars. Browse 26 photos and find all the information.Garlic. $9.00. Add to Cart. Imagine the smell of fresh baked bread coming from your very own oven (without all the work). These take & bake breads are amazing with seafood and so easy to serve. Shipped to you in the stay fresh package and can be stored in your pantry for until you are ready to bake. You get freshly baked organic bread when you ...Sami apartments, Peninsular pest control, Bushnell theater, Gullo ford of conroe, City of east point, Landmark lincoln, City of nashua nh, Seri leon, Billy jacks, Cheer st louis, Hotel domestique, Publix oak valley, Rhode home rescue, Luvs

Offer ends 7/3/2023. Add more seafood to your weeknight meals with this curated collection of Wild Salmon and Wild Whitefish. Enjoy these 12 dinner fillets delivered at your preferred frequency; you'll have individually frozen fillets ready for your next meal. Two 6 oz Wild Sockeye Salmon Dinner Fillets. Two 6 oz Wild King Salmon Dinner Fillets.. Ingles clarkesville ga

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Smoked Wild Alaskan King Salmon, 6oz. SO EASY - Each smoked salmon is vacuum sealed in SeaBear's famous Gold Seal pouch and gently cooked in its own natural juices (a process SeaBear created); this preserves the salmon naturally so no refrigeration is required until opened. GREAT VALUE - You SAVE $16 when you buy these 3 varieties in the Smoked ... So starts the story of SeaBear Smokehouse in Anacortes, at the heart of Washington’s fishing industry. In 1957, the company’s founder, Tom Savidge, and his wife Marie built a smokehouse in ...An Environmentally Conscious Smokehouse. One of the many things that’s set SeaBear apart from the beginning is its commitment to the future. The …This Smokehouse creation features tender penne pasta, a thick & rich 4-cheese sauce (Mozzarella, White Cheddar, Monterey Jack, Parmigiana), and a full 1/4 lb of the sweet, tender, mouthwatering Oregon Bay Shrimp. A final sprinkling of cheese creates a bubbly cheesy top layer. Show More. SKU: 2-16010. 1 lb.SeaBear Smokehouse, 605 30th St, Anacortes, WA 98221: See 23 customer reviews, rated 4.2 stars. Browse 26 photos and find all the information.Sweet & Savory. Traditional Sockeye. $10.00. Add to Cart. It's the same great Pacific Northwest smoked salmon you love, only the bits and pieces! These irregular smoked salmon cuts are value-packed and great for enjoying everyday. Bits and Pieces are available on a first-come, first-served basis. 8 oz pouch.4. slide 1 of 1. $89.00. Add to Cart. Here at the Smokehouse we love pasta, and we LOVE our prized Pacific Northwest Dungeness Crab! This meal for 4 combines these into a truly special, restaurant-quality dining experience at home. The sweet, tender Dungeness crabmeat beautifully complements the rich, creamy Alfredo sauce. Call Our Smokehouse Customer Team for Personal Shopper services. 800.645.3474. Call Center Hours (Pacific Time) Monday-Friday: 7am-5:30pm. CLOSED Saturday & Sunday. Please note that the Wild Salmon BBQ Sandwich Fillets come packed two-per-pouch; you'll receive four pouches, with two fillets in each. Included in each order: FREE 12 oz tub of our Smokehouse BBQ Grilling sauce, and an 8-pack of foil wraps. "My wife’s family started vacationing at Table Rock Lake, Missouri in the late 1970s, and now over 25 ... SeaBear Wild Salmon features smoked salmon, fresh seafood & healthy dining with a Northwest flair, along with gourmet gift baskets and other seafood experiences to share. Proudly thrilling customers Wild Sockeye Smoked Salmon Lox. Starting at: $15. These Smoked Salmon Lox Bits and Pieces are the same classic recipes you love, only the irregular cuts. These 8 oz pouches are ideal for enjoying everyday on a bagel, or for use in appetizer recipes such as seafood flatbreads. Bits and Pieces are limited quantities and available first-come ...Apr 1, 2021 · SeaBear Smoked Salmon Review. The Lemon Pepper Sockeye Salmon Fillet weighed 24 oz. (1.5 lbs) and could easily feed 8 people! Each 3 oz serving is 140 calories and packed with healthy fats. The filet was about a foot long and had both thick and thin sections in the cut. SeaBear Smokehouse, Anacortes, Washington. 10,943 likes · 177 talking about this · 376 were here. SeaBear Smokehouse features small-batch artisan seafood from the Pacific Northwest for entertaining,... 15% Off. 12 +. 20% Off. $10.00. Add to Cart. Chunks of wild salmon, diced vegetables, garlic, and our Smokehouse spices blend together to create this surprisingly hearty yet light white bean soup. This recipe won Grand Prize at Alaska's Symphony of Salmon - one taste and you'll know why. Simply heat and enjoy. …At Seabear Smokehouse, we pride ourselves on the quality of our fish and how we smoke it. High quality salmon is only elevated with the smoking process giving each freshly vacuum-sealed pack a distinct flavor that lasts all the way to your plate. You can savor the taste of the Pacific Northwest wherever you are.Experience the best salmon dinner you've ever had at home, all year long. GUARANTEED. Enjoy super-premium wild salmon from the cold, clear waters of …SeaBear’s signature line of smoked salmon, handcrafted right at our Anacortes, Washington Smokehouse since 1957. ... Thinly sliced & silky smooth, cured and smoked over low heat at the SeaBear Smokehouse, created in the European tradition by chefs Gerard & Dominique. Ships on ice. How to CHOOSE Learn More. Seafood By Type . Wild Salmon;SeaBear’s signature line of smoked salmon, handcrafted right at our Anacortes, Washington Smokehouse since 1957. Fully cooked in its own juices in our famous Gold Seal Pouch, no refrigeration required. Smoked Pacific Oysters. $19.00. slide 1 of 1. slide 1 of 1. $19.00. Add to Cart. Sweet, succulent, plump and delicious, the light alder wood smoked brings out the flavors in our Smoked Pacific Oysters. Each can is 3 oz, and comes individually boxed. Includes one can per order. 1 LB. slide 1 of 1. $75.00 $85.00. Add to Cart. Introducing Keyport Dungeness Crab Meat, the perfect addition to your culinary creations. Our Dungeness crab meat has been cooked and removed from the shell, making it easy to add to your favorite dishes. With a one-pound vacuum-sealed pack, you can enjoy this delicious crab … 7 Simple Tips for Grilling Salmon. Grilled Salmon Salad. Smoked Salmon Grilled Cheese. Make Smoked Salmon Nicoise Salad. Serve Bagels & Lox In A Fresh, New, Delicious Way. Make Wild Salmon Grilled In Pouch. Seafood Lover's Pizza Kit. Make Wild Salmon Buffalo Wings, Perfect For Football Season! Make Wild Salmon Skewers For The Grill. This SeaBear smoked wild salmon is fully cooked and ready-to-serve. Simply place the fillet on a serving plate (we recommend pouring the natural oils in the pouch back over the salmon), and offer with whatever condiments you like—crackers or crostini, cream cheese, chopped red onion, sliced cheese, sliced apple (or other fruits), and sliced vegetables.So starts the story of SeaBear Smokehouse in Anacortes, at the heart of Washington’s fishing industry. In 1957, the company’s founder, Tom Savidge, and his wife Marie built a smokehouse in their backyard. Tom smoked salmon for local taverns, and since Anacortes was then a small-ish fishing village, he quickly …Wild Alaskan Sockeye Salmon, full 1lb side. Rich red color, robust flavor, tender succulent flakes. Handcrafted and smoked in small batches. SeaBear's signature smoked salmon, since 1957. Responsibly sourced, MSC certified. Beautifully gift boxed. Enjoy on a grazing board, on a buffet, in recipes and more. Your smoked salmon is vacuum sealed in ...First, a very simple breakfast idea is to elevate your avocado toast to Crab Meat Avocado Toast: Serve as shown, or top with an egg done over easy. Either way, it is a breakfast to remember. Our other favorite way to enjoy leftover crab at breakfast takes a little more work, but only a little. Use a mini-muffin pan and make little Crab Egg ...slide 1 of 1. $22.00. Add to Cart. You will love these new recipes! Our smoked salmon cakes have been some of our most popular entertaining items for years. Now, Chef Dominique has taken them to a whole new level. Our Smoked Salmon Cakes feature SeaBear's Signature smoked wild Sockeye salmon. Each Smoked … Quality, convenience, and full of Omega-3 fatty acids. It's so easy to add more Wild Salmon to your weekly meals with this collection of super-premium salmon: NEW! Choose a convenient auto-refill option to automatically receive an order every 1, 2, or 3 months. And, of course, you can change your frequency or stop your auto-fill any time. slide 1 to 4 of 4. $8.00. Add to Cart. Premium cream cheese with lots of our signature European Smoked Salmon lox blended in. Simply schmear it on your bagel for an easy and decadent breakfast. Pair with crackers, SeaBear Smoked Salmon Lox, or cold cucumbers for crowd pleasing appetizers. SKU: 7-92544.BeerGarden Smoked Salmon. $15.00. slide 1 of 1. slide 1 of 1. $15.00. Add to Cart. Our famous BeerGarden Smoked Salmon recipe has been a SeaBear favorite for over 20 years. Brined in a craft ale, and topped with cracked black pepper for a hearty smokehouse flavor that’s perfect with a cold craft beer.An Environmentally Conscious Smokehouse. One of the many things that’s set SeaBear apart from the beginning is its commitment to the future. The …Wild Alaskan Sockeye Salmon, full 1lb side. Rich red color, robust flavor, tender succulent flakes. Handcrafted and smoked in small batches. SeaBear's signature smoked salmon, since 1957. Responsibly sourced, MSC certified. Beautifully gift boxed. Enjoy on a grazing board, on a buffet, in recipes and more. Your smoked salmon is vacuum sealed in ...Sauté onions, chopped artichoke hearts, garlic, lemon zest and red pepper flakes until the onion starts to turn color - about 10-12 minutes. Add the wine and stir gently to dislodge any browned bits from the bottom of the pan. Continue to cook until liquid is reduced by half. Add the stock, and break up pieces of smoked salmon into the mixture.A date night for the seafood fans! Enjoy our popular Fettuccine Alfredo with incredible Smokehouse seafood specialties. Each kit includes: Fresh Fettuccine Noodles (10 oz) Alfredo Sauce (12 oz) Smoked Scallops (4 oz) Garlic Lover's Smoked Salmon (4 oz) Dungeness Crab Meat (4 oz) The sweet, tender Dungeness crabmeat, …Heat oven to 425°F. Mix dip and salmon in an oven proof baking/serving dish. Sprinkle on the cheese and bake 10-15 minutes until dip starts to bubble around the edges and cheese is melted. Garnish, if desired, and accompany with bread or veggies for dipping; serve while hot. Tip: transfer to mini slow-cooker to keep warmer; top with additional ... To serve, simply let it thaw to room temperature and then shake or stir vigorously to mix the ingredients. Then serve in a small dipping bowl, take a hunk of crab meat, dunk and enjoy! 6 oz tub. Show More. SKU: 2-13605. 6 oz. This is the original Scalibut Cake™ recipe, each individually handmade for SeaBear. We are proud to offer them across the U.S. So many ways to enjoy: Serve with a mixed green salad. Pairs well with rice pilaf, risotto, or pasta side dish. Make a Scalibut Cake™ Sandwich on fresh toasted challah bread with lettuce, tomato, onion and aioli sauce. SeaBear’s signature line of smoked salmon, handcrafted right at our Anacortes, Washington Smokehouse since 1957. Fully cooked in its own juices in our famous Gold Seal Pouch, no refrigeration required. Garlic. $9.00. Add to Cart. Imagine the smell of fresh baked bread coming from your very own oven (without all the work). These take & bake breads are amazing with seafood and so easy to serve. Shipped to you in the stay fresh package and can be stored in your pantry for until you are ready to bake. You get freshly baked organic bread when you ... slide 1 of 1. $22.00. Add to Cart. Working with our friends in Alaska, we are proud to now offer SeaBear Wild Alaskan Salmon Oil softgels, with some very distinctive points of difference: Cold Pressed, Extra-Virgin Salmon Oil – The salmon used to make SeaBear Wild Alaskan Salmon Oil softgels are processed in an ocean-going, state-of-the-art ... Shrimp Ravioli. $16.00. slide 1 of 1. slide 1 of 1. $16.00. Add to Cart. Bring the sweet, clean ocean taste of Oregon’s famed Pink Shrimp to your dinner table with our Shrimp Ravioli. A trip to the Oregon coast is dotted with food experiences featuring these popular shrimp—a mainstay catch for this area, where they are caught at depths of ...SeaBear’s signature line of smoked salmon, handcrafted right at our Anacortes, Washington Smokehouse since 1957. Fully cooked in its own juices in our famous Gold Seal Pouch, no refrigeration required.Reciclamix. Somos uma empresa que atua desde 2006 no ramo da reciclagem na compra de aparas de papéis, plásticos, metálicos e não metálicos em Almirante … Please note that the Wild Salmon BBQ Sandwich Fillets come packed two-per-pouch; you'll receive four pouches, with two fillets in each. Included in each order: FREE 12 oz tub of our Smokehouse BBQ Grilling sauce, and an 8-pack of foil wraps. "My wife’s family started vacationing at Table Rock Lake, Missouri in the late 1970s, and now over 25 ... slide 1 of 1. $55.00. Add to Cart. This is a SeaBear customer favorite! Enjoy four delicious flavors of our Pacific Northwest Smoked Wild Salmon in this Variety Pack, featuring one 4 oz fillet of each of the following varieties: BOURBON & BROWN SUGAR: We soak oak chips in Elk Rider Bourbon from Heritage Distilling, which we use to smoke this ...Create a truly memorable dinner with this collection of SeaBear delights! 2lbs King Crab Legs & Claws featuring Alaskan Golden King Crab. Start the evening with our creamy Smoked Salmon Chowder featuring smoked Wild Salmon. This small-batch chowder is a delightful mix of wild Salmon, tender chunks of potatoes, and other …Instructions. For slaw, mix together lime juice, olive oil, and honey. Add cabbage, red onion, cilantro, and jalapeño. Toss to combine. Season to taste with salt and pepper. In a separate bowl, make cream sauce by mixing together all ingredients. Season to taste with salt and pepper. To assemble, add a small base of cabbage slaw to a tortilla ...250. $50.00. Add to Cart. Send the gift of the Smokehouse! Your recipient can shop our entire Smokehouse, and taste the Legendary Flavor of the Pacific Northwest. We will ship you a physical card (pictured), which can be redeemed online. A digital gift card will be e-mailed to you when your order processes. Shipping is FREE if your cart ONLY ...The Walla Walla onion of eastern Washington is famous around the world for its distinctive sweet flavor. It is the Walla Walla onion which gives this wonderful mustard its creamy sweet goodness... a perfect complement to SeaBear Smoked Salmon Cakes, Sweet & Savory Smoked Salmon, and BeerGarden Smoked Salmon. SKU: 1-13025.Each kit includes: Two (8 oz) tubs SeaBear Dungeness Crab Spread. 8 Potato Slider Rolls. 3 oz Golden Glen Creamery (Bow, WA) Garlic & Sea Salt Butter. 4 deli trays. This kit serves 4 people a very satisfying 2-roll meal, or serve as appetizer sliders for 8. Show More. SKU: 2-16017.If you need specific carrier arrangements please email us at [email protected] or call (800) 645-3474. Do you ship internationally? We do ship non-perishable products to limited numbers of countries. Please call our Smokehouse Store at 1-360-230-1082 and we would be happy to help you with …2 lbs. slide 1 of 1. $85.00. Add to Cart. Our buttery medallions are superb examples of the Pacific Northwest's celebrated halibut cheeks, prized for their delicate flavor & snowy white meat. Cut from the fleshy, boneless "sweet cheeks" of the fish, they look like giant, flat scallops. The meat has a texture similar to crab, and a slightly ...Take a tour of the SeaBear Smokehouse! Located in Anacortes, Washington, SeaBear smokes their own wild Alaskan salmon after hand-filleting each piece.slide 1 to 4 of 7. $25.00. Add to Cart. Designed by local artist Bradley Lockhart, this wooden gift box evokes the spirit of the Pacific Northwest and celebrates icons of the place we call home, including our favorite: Wild Salmon. Includes 6 oz Wild Sockeye Smoked Salmon - distinctive in its rich red color, robust flavor, and succulent tender ...SeaBear Smokehouse | 145 followers on LinkedIn. Unforgettable Seafood Experiences for Entertaining, Home Dining & Gifting, Direct from the …slide 1 of 1. $69.00. Add to Cart. Whether grilled, pan-fried, or baked, these COLOSSAL Shrimp have that delightfully sweet shrimp flavor that we love! This size is very large, and can easily be featured as the main dish—try them skewered with peppers and onions, or a simple pan fry with lemon & garlic. American shrimp, wild caught, U-12 (12 ...slide 1 of 1. $15.00. Add to Cart. These not-to-be missed croissants were created by a local Frenchman who moved to the U.S. 25 years ago, and yearned for the authentic, buttery-rich croissants he …BeerGarden Smoked Salmon. $15.00. slide 1 of 1. slide 1 of 1. $15.00. Add to Cart. Our famous BeerGarden Smoked Salmon recipe has been a SeaBear favorite for over 20 years. Brined in a craft ale, and topped with cracked black pepper for a hearty smokehouse flavor that’s perfect with a cold craft beer.slide 1 to 4 of 4. $8.00. Add to Cart. Premium cream cheese with lots of our signature European Smoked Salmon lox blended in. Simply schmear it on your bagel for an easy and decadent breakfast. Pair with crackers, SeaBear Smoked Salmon Lox, or cold cucumbers for crowd pleasing appetizers. SKU: 7-92544.After thawing, simply boil pasta for 2-3 minutes until “al dente” for the best taste and presentation. Simmer Alfredo sauce until heated through. Open Gold Seal™ salmon pouch and remove the smoked salmon, reserving juice. Crumble smoked salmon and add to Alfredo sauce. When heated through, toss pasta with Alfredo & salmon sauce.Mango Salsa. 4 Pepper Olive Oil. Seafood Spice Rub. Lemon Twist Salt. Available in 4 Different Variety Packs (all dinner fillets are 6oz each). Choose from: Small Four Salmon Fillet Variety Pack: One each of Sockeye, King, Coho, & Keta + 4 FREE sauces/rubs. Large Four Salmon Fillet Variety Pack (pictured): Two each of Sockeye, King, Coho ...Meat-filled feeder claws of Alaska's majestic Red King Crab, caught in the Bering Sea. Pre-split, for the easiest access possible to all that delicious crab meat! Caught in the icy cold waters of Alaska's Bering Sea, the ideal environment for these majestic crab to grow. Fully cleaned, cooked and flash frozen to lock in all the flavor, …slide 1 of 1. $18.00. Add to Cart. Warm up on chilly nights with the comforting taste of our brand new Smoked Salmon Macaroni and Cheese. This Smokehouse creation features tender penne pasta, a thick & rich 4-cheese sauce (Mozzarella, White Cheddar, Monterey Jack, Parmigiana), and chunks of SeaBear's famous smoked wild Sockeye salmon.Wild Sockeye Smoked Salmon Lox. Starting at: $15. These Smoked Salmon Lox Bits and Pieces are the same classic recipes you love, only the irregular cuts. These 8 oz pouches are ideal for enjoying everyday on a bagel, or for use in appetizer recipes such as seafood flatbreads. Bits and Pieces are limited quantities and available first-come ...slide 1 to 4 of 5. $29.00. Add to Cart. Warm the body and soothe the soul with SeaBear's savory Smoked Salmon Chowder, accompanied by Essential Baking Company's Organic, Non-GMO bake-at-home artisan French bread. Each order contains 2 pouches of Smoked Salmon Chowder (each pouch serves 2-4), and one loaf of Take & Bake bread from … 8. slide 1 to 4 of 8. $29.00. Add to Cart. Marionberry Pie: a favorite berry of the Northwest—slightly more juicy & sweet than blackberries in a buttery crust. The sweet taste of the Pacific Northwest Summer—freshly baked in your own home. From the Smokehouse, travel South across Deception Pass Bridge to beautiful Whidbey Island, Washington. slide 1 of 1. $110.00. Add to Cart. Loaded with treats from the SeaBear Smokehouse, the Captain's Feast Gift Basket is the perfect gourmet gift for the seafood lover in your life for Christmas, birthdays, anniversaries, or business gifts. …Treat a whole family! Open-&-serve artisan foods for delicious grazing on Game Night, Movie Night, and any other times the family gathers around: SeaBear Smoked Sockeye Salmon 6oz fillet Beecher's crackers Walla Walla Sweet Onion Mustard Chukar Chocolate Covered Bing Cherries Caramel Sea Salt Popcorn Seasoned Nut.The Walla Walla onion of eastern Washington is famous around the world for its distinctive sweet flavor. It is the Walla Walla onion which gives this wonderful mustard its creamy sweet goodness... a perfect complement to SeaBear Smoked Salmon Cakes, Sweet & Savory Smoked Salmon, and BeerGarden Smoked Salmon. SKU: 1-13025.SeaBear Smokehouse, 605 30th St, Anacortes, WA 98221: See 23 customer reviews, rated 4.2 stars. Browse 26 photos and find all the information.2 oz. $144.00. Add to Cart. This is the same great Gold Seal™ wild smoked salmon SeaBear is famous for, but without the gift packaging! So, you get terrific savings, and since it requires no refrigeration, these are ideal to keep around for use in recipes, entertaining, and everyday enjoyment. Northwest style smoked salmon is …slide 1 of 1. $15.00. Add to Cart. The inspiration for this recipe came when a long-time employee shared his home-smoked garlic salmon with our team, and we all wanted more! With garlic in the brine, a light brushing of garlic olive oil, and minced garlic (along with cracked black pepper) on top, this is every garlic lover’s dream come …SeaBear Smokehouse | 145 followers on LinkedIn. Unforgettable Seafood Experiences for Entertaining, Home Dining & Gifting, Direct from the … Since 1957, we’ve taken great pride in sharing with you the bounty of the Pacific Northwest. If for any reason you are not absolutely thrilled with our products and service, we will immediately replace your order, refund your money, or do whatever it takes to make it right. That is our promise. Moist, flaky, fully cooked and quick-frozen to ... Heat oven to 425°F. Mix dip and salmon in an oven proof baking/serving dish. Sprinkle on the cheese and bake 10-15 minutes until dip starts to bubble around the edges and cheese is melted. Garnish, if desired, and accompany with bread or veggies for dipping; serve while hot. Tip: transfer to mini slow-cooker to keep warmer; top with additional ... Mango Salsa. 4 Pepper Olive Oil. Seafood Spice Rub. Lemon Twist Salt. Available in 4 Different Variety Packs (all dinner fillets are 6oz each). Choose from: Small Four Salmon Fillet Variety Pack: One each of Sockeye, King, Coho, & Keta + 4 FREE sauces/rubs. Large Four Salmon Fillet Variety Pack (pictured): Two each of Sockeye, King, Coho ...Smoked Salmon Breakfast Turnovers. $49.00. slide 1 of 1. slide 1 of 1. $49.00. Add to Cart. Delicious SeaBear smoked wild salmon is combined with green onions, cream cheese, and fluffy eggs in these fantastic handmade breakfast handpies, a SeaBear exclusive! Easy to bake, microwave or heat in a panini press - we've tried them all ways and they ...Crab & Shellfish. FEATURING KING CRAB & DUNGENESS CRAB—PRIZED THE WORLD OVER. Aboard his beloved boat The Messenger, our founder Tom Savidge loved to fish for not just salmon, but crab as well.Only 16 Left! $350.00. Add to Cart. **1ST TIME AVAILABLE IN YEARS!**. This whole Red King crab will FILL your table. Your guests will ooh and ahh (and take out their cameras, for sure), and everyone will experience a true FEAST to remember. The majestic Red King crab from Alaska is the most prized crab in the world -- impressive in its size ...Rich, flavorful Wild Alaskan Sockeye Salmon, smoked in centuries-old methods of the Pacific Northwest, is one of the world's great regional food traditions. Wild Alaskan Sockeye Salmon, 6oz. Rich red color, robust …Oct 5, 2023 · So starts the story of SeaBear Smokehouse in Anacortes, at the heart of Washington’s fishing industry. In 1957, the company’s founder, Tom Savidge, and his wife Marie built a smokehouse in their backyard. Tom smoked salmon for local taverns, and since Anacortes was then a small-ish fishing village, he quickly became a local institution. Please note that the Wild Salmon BBQ Sandwich Fillets come packed two-per-pouch; you'll receive four pouches, with two fillets in each. Included in each order: FREE 12 oz tub of our Smokehouse BBQ Grilling sauce, and an 8-pack of foil wraps. "My wife’s family started vacationing at Table Rock Lake, Missouri in the late 1970s, and now over 25 .... Grand rapids mi airport, Caesars virginia, Sweet baton rouge, Winters recreation, Optical planet, Turner falls davis ok, Teacher on call, Milwaukee journal sports, Walmart in oneonta.